Happy Hour
MONDAY | 5 P.M. to 7 P.M.
Tuesday - Friday | 4 p.m. to 7 p.m.
NIBBLES
$6
*3 OYSTER RAW BAR
Seasonal Mignonette
$6
$12
CALAMARI FRITTI
Marinara Sauce
$12
$12
*TUNA TARTARE CROSTINI
Pine Nuts, Lemon, Calabrian Chili, Mint
$12
$12
CACIO E PEPE
Pecorino, Parmigiano Reggiano, Black Pepper
$12
$9
CALZONI FRITTI
Proscuitto, Speck, Mortadella, Mozzarella, Pesto
$9
$12
CRISPY CRAB PUFFS
House Made Ricotta, Basil, Lemon
$12
$32
WAGYU BEEF SLIDERS
Foie Gras, Truffles, Tuscan Fries
$32
$7
TUSCAN FRIES
Rosemary, Bay Pepper, Parmigiano
$7
BEVERAGES
Beer
$5
Moretti, Lager, Italy
$5
COCKTAILS
$10
WHITE SANGRIA
White Wine, Passionfruit, Pineapple
$10
$10
FLORIDA MULE
Gulf Stream Distillery Vodka, Lime, Ginger Beer
$10
$10
PALOMITA PICANTE
Hornitos Silver Tequila, House-Made Tajin, Grapefruit
$10
$10
FIOLA FLORIDITA DAIQUIRI
Bacardi Silver, Havana Club Añejo, Fresh Passion Fruit
$10
$10
STIRRED & STIFF
Benchmark Bourbon, Orange & Angostura Bitters
$10
WINE
Sparkling
$9
Bisol, Prosecco, Brut, Veneto, IT
$9
WHITE
$9
Torresella, Pinot Grigio, Veneto, IT
$9
$9
Mitravelas, Assyrtiko, Peloponnese, GR
$9
$9
Saget, Sauvignon Blanc, FR
$9
RED
$9
Frescobadi, Remole, Sangiovese|Cabernet, Tuscany, IT
$9
$9
Windstrom, Pinot Noir, CA
$9
Please note our menus are subject to change.
Vegetarian and gluten free pasta substitutions are available. Please alert your server if you have any dietary restrictions due to a food allergy or intolerance.
*Consuming raw or uncooked meats, poultry, shellfish, oysters, or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.
*